Standard: French Camembert (baked), Blue Cheese, British Cheddar, Italian Truffle Salami, Spanish Smoked Lomo, salmon or roast beef brioche buns, olives, chutneys, nuts, dried fruit, and festive extras.
Vegetarian: Andalusian cheese, sourdough crackers, artichokes, sundried tomatoes, pickled chillies, chargrilled pepper brioche buns, fruits, nuts, chutneys, and relishes.
Sweet: Mini cupcakes, mince pies, brownies, cannolis, Florentines, nougat truffles, honeycomb, and seasonal fruit – a deliciously indulgent finish.
Standard: French Camembert (baked), Blue Cheese, British Cheddar, Italian Truffle Salami, Spanish Smoked Lomo, salmon or roast beef brioche buns, olives, chutneys, nuts, dried fruit, and festive extras.
Vegetarian: Andalusian cheese, sourdough crackers, artichokes, sundried tomatoes, pickled chillies, chargrilled pepper brioche buns, fruits, nuts, chutneys, and relishes.
Sweet: Mini cupcakes, mince pies, brownies, cannolis, Florentines, nougat truffles, honeycomb, and seasonal fruit – a deliciously indulgent finish.
